Monday 31 December 2007

Family Saturday

We had a really good time on Saturday, all elements of the family got on, and some lovely pressies were given and received!

I took loads of clockwork toys along for my older brothers kids - particularly two racing snails which went down very well :-) Older brother & wife gave us a funny cat calender and some eco washing up liquid (strange present, you might think, but we needed some!) They also gave Douglas a book about food from the wild, which hes very keen on.

Younger brother and wife gave us two cards which said they had given money to Oxfam to buy some health care and some mosqito nets, which was great - also two nice little prints of pictures Sis in law had painted/lino cut herself. We will have to put them and our other piccys up some time!

I made a nut roast for the veggies - here is a rough idea of how I made it.

Chopped mixed nuts ( half a pound I think)
Breadcrumbs (from about 5 dried slices of a small white loaf)
Eggs (3 large ones)
Tin of tomatoes (chopped, no skins)
Teaspoon of English mustard powder
Teaspoon of veggie Bouillion powder
Several teaspoons of onion chutney (this was knocking round the cupboard, and does not taste very nice on bread, so I decided to use some of it up!)

Mix the whole lot together - but leave the tin of tomatoes till last, because you need to make sure the consistency is not sloppy, just wet enough to plop off your spoon!

Put into a lined dish or bread tin, and put in a medium oven. It will take about 30-45 mins to cook - very nice served with a cheese sauce! (we had rice, broccoli and various nice cabbage salads as well)

Yum Yum YUM!!

Meanwhile, I have not been feeling well - I have a cough that has taken my voice away, and Ive got toothache. Douglas has the same cough but thank goodness not the toothache. Will sort out dentist soon :-(

2 comments:

Anonymous said...

Still staying with elder son, so nice to catch up with your blog. Sympathy and hugs re colds/toothache. tdmil xxxoooxxx

jaklumen said...

What is the difference between English mustard powder, and any other?